Dine-In · Takeaway · Catering
From Early Morning Espresso to Delicious Breakfast & Lunch - Every Meal Tells a Story
Two Decades of Italian Cuisine Experience In Your Neighbourhood.
Giacomo Pasqualini's
The 51 Café Story: Italian Soul, Sydney Spirit
La StoriaMy name is Giacomo Pasqualini, and I come from Senigallia, a small town on the east coast of Italy. Food has always been part of my life. My mum and grandmother were incredible cooks, and from a young age I was in the kitchen with them — asking questions, trying to learn every secret behind the dishes they made.
At 14 I began studying hospitality while working in a busy pizzeria. By 24, after years across catering, hotels, traditional restaurants and a Michelin-starred kitchen, I opened my own restaurant in Italy. Then in 2017, Sydney called — and so began the next chapter. At 51 Café, I share real Italian food made the way I was taught: from scratch, with fresh ingredients, experience, and passione.
Gourmet Italian
Gourmet Italian Ready Made Meals to Go
Restaurant Quality Meals at Home
- Chef Crafted Made by Italian chefs with passion and care.
- FRESHNESS WITH AMAZING FLAVOUR Quality ingredients for an authentic taste.
- NO ARTIFICIAL PRESERVATIVES OR COLOURINGS Just real ingredients, the way it should be.
- FABULOUS SELECTION A variety of gourmet meals to suit every craving.
- JUST HEAT AND SERVE, READY IN MINUTES Delicious meals, made simple.
I see so often people leading busy lives with no time or the energy to cook and nourish their bodies. It's been my passion to provide meals on the go which don't compromise on quality and still provide a fine dining gourmet experience, anywhere and anytime, even if it's in the comfort of your own home or office.”
What Our Customers Say
Our Reviews from Google
Your Table Awaits
Whether you are craving a quiet morning coffee or a delicious lunch with friends and coworkers, we have a seat for you.