Spaghetti Bolognese

Spaghetti served with a rich, slow-cooked Bolognese ragu, prepared with traditional Italian flavours and finished with Grana Padano cheese. A timeless Italian classic, hearty, comforting, and full of flavour.

Spaghetti pasta (semolina durum, water), Bolognese sauce (peeled tomato, beef mince, onion, extra virgin olive oil, carrot, celery, garlic, bay leaves, salt, pepper), Grana Padano cheese (milk, salt, animal rennet, lysozyme) Contains gluten, wheat, milk, eggs. May contain nuts.

Keep refrigerated at 0°C to 5°C.

1. Make a few holes in the plastic film covering the tray.
2. Heat in microwave for 5 minutes on high. Carefuly remove the tray, steam will escape when you remove the film. Dig in and Enjoy